Friday, January 2, 2009

Susie's Pecan Pie .

Susie bakes a scrumptuous pecan pie! She has shared the recipe and here it is...

1 stick butter
1 cup sugar
1 cup Karo (1/2 light and 1/2 dark)
Melt all the above together.
Then stir in 3 beaten eggs.
Pour into prepared pie shell that has been filled with 2 cups pecan pieces.
Cover edge and bake at 340 for 45 min, uncover edge and bake 5 to 10 more minutess until center is 200°F on a thermometer.

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